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Greens, greens, and more greens. We ended up with a lot of spinach and kale so we blanched and froze some for soups. All of our salad greens are still growing and I checked a radish the other day and they are finally getting close. I cannot wait to be able to start harvesting our root veggies. We also had some eggs but not a lot. We spent most of our time indoors this week since we are finally getting some rain.
Here is the first list from the Chico Certified Farmer's Market: Saturday January 21th 2012
Herbs- dill, cilantro, parsley, rosemary, sage, thyme, and lemongrass.
Fruit- grapefruits, many varieties of apples, pommelos, hachiya persimmons, oranges, kiwi, mandarins, lemons, Mexican limes, and Palestine limes.
Happy Harvest Monday, we are linking up with Daphne's Dandelions...so go check out with others are harvesting around the world.