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| Frosty flowers |
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| The first pea! |
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| An onion popping up under the straw |
We didn't harvest much this week, just salad greens and eggs. I have been saving our chard, kale and spinach for a special meal. Yesterday I made sage cheese and ricotta cheese. Tonight I will be making lasagna with the fresh ricotta, chard, kale and spinach for dinner with a close friend. Have a happy Holiday weekend and...
Happy Harvest Monday! We are linking up with Daphne's Dandelions, a place to check out what others around the world are harvesting.
3 comments:
Love your first pea photo.
Your garden fresh lasagna sounds wonderful. Good tasting but even more special as you are sharing your garden's bounty with friends.
Those first peas taste like heaven! It's waiting for them that is so hard!
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