|The first pea!|
|An onion popping up under the straw|
We didn't harvest much this week, just salad greens and eggs. I have been saving our chard, kale and spinach for a special meal. Yesterday I made sage cheese and ricotta cheese. Tonight I will be making lasagna with the fresh ricotta, chard, kale and spinach for dinner with a close friend. Have a happy Holiday weekend and...
Happy Harvest Monday! We are linking up with Daphne's Dandelions, a place to check out what others around the world are harvesting.